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Exotic Chocolate Bars / Mo's Dark Chocolate Bacon Bar


Exotic Chocolate Bars - Mo's Dark Chocolate Bacon Bar
Exotic Chocolate Bars - Mo's Dark Chocolate Bacon Bar

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Mo's® Dark Chocolate Bacon Bar

It was surely only a matter of time! Following the huge popularity of Mo's Bacon Bar in deep milk chocolate came the newer member of the exotic candy bar family. With the same hickory smoked bacon and Alder wood smoked salt as its famous relative, the beautifully rich 62% dark chocolate encases these tantalizing flavors.

Sulfite-free hickory smoked bacon is baked in small batches before we hand chop it into fine nibbles. Alderwood smoked salt exudes a campfire aroma and perfectly offsets the sweetness of the chocolate.

Mo's Dark Chocolate Bacon Bar parfum includes:
Hickory smoked bacon + Alderwood smoked salt + 62% dark chocolate

Net Weight: 3 oz
Consume within 18 months.

GLUTEN-FREE

Manufactured in a facility that handles tree nuts, peanuts, sesame seeds, milk, wheat and soy.

SKU: CB-EXO-DBA

"I began experimenting with bacon + chocolate at the tender age of 6, while eating chocolate chip pancakes drenched in Aunt Jemima® syrup, as children often do. Beside my chocolate-laden cakes laid three strips of sizzlin' bacon, just barely touching a sweet pool of maple syrup. And then, the magic—just a bite of the bacon was too salty and I yearned for the sweet kiss of chocolate and syrup, so I combined the two. In retrospect, perhaps this was a turning point; for on that plate something magical happened, the beginnings of a combination so ethereal and delicious that it would haunt my thoughts until I found the medium to express it—chocolate.

From there, it was just a matter of time…and what began as a love of salt and sweet quickly unraveled into an obsession. No sooner could I wait to unveil the royal coupling in solid bar form, a deep milk chocolate with bits and pieces of hickory smoked uncured bacon and just a sprinkling of Alderwood smoked salt. Really, what doesn't taste better with bacon?"
–Katrina
BACON BAR-STUFFED DATES
15 medium-sized Medjool dates
3 chorizo sausages, casing removed
1 Mo's Bacon Bar (8 squares)
8 pieces Nueskes Bacon
1 batch of Spicy Oaxacan Red Sauce
cilantro, for serving

Cut a date on one side lengthwise, remove pit. Stuff with chorizo and place ¼ of a bacon bar square in the center of the chorizo. Fold chorizo around chocolate.

Wrap in half a piece of smoked Nueskes bacon. Sear bacon-wrapped dates in pan until crispy. Set aside. Pour red sauce half-way up the sides of a baking sheet with 1-inch side walls and transfer dates to the baking sheet. Space dates 1 inch apart. Bake in sauce for 25 minutes at 350ºF. Serve in sauce, garnish with cilantro and bacon bar shavings.


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Customer Reviews

Product Reviews: (24 Reviews)
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Bacon and chocolate?    
This is by far my most favorite Vosges bar. A little salty, smokey bacon, followed by their smooth dark chocolate...mmmm I love this bar!
- Melanie Doskocil
 
Salty sweet joy    
I've never had chocolate like this in my life. The hint of salt and the smoky bacon really makes the dark chocolate pop. This is a chocolate bar to be savored.
- Carla
 
Nancie L    
Vosges was my first experience with the "wow" that is smoky, meaty, salty bacon combined with dark, earthy, intense, QUALITY chocolate. Others have tried to hop on this band wagon, but without the same result. This is the best Bacon+Chocolate product available. Bar none.
- Nancie Lewis
 
thought milk bacon = great, loved this more    
i was given a milk chocolate bacon bar as a gift and really enjoyed it, but i have to say the dark chocolate one was even more awesome. smoky/salty bacon + bitter-sweet chocolate = very delicious! definitely getting this one again.
- julie petroski
 
Kids Favorite    
We can not open this without the kids (5 and 8 years old). They love many of the bars, but they get mad if they find out we ate a dark chocolate bacon bar with out them. It is kind of funny, mean but funny.
- Sean
 
Smokey goodness    
I wasn't sure how I'd like this... I mean bacon & chocolate together?! It ended up being a very interesting taste combination. The salty & sweet that I crave plus the creamy that I love. A little chewy. Pretty yummy and very rich!
- Jenny
 
You Had Me at    
The best thing to happen to chocolate since the discovery of the peanut. The lyrical interplay of sweet and savory leaves the taster with an exquisite desire for more.
- Bill Kowalski
 
Awesome    
I really like the Mo's Bacon bar, but the Dark is even better. Just the right combination of salty and sweet - Yum!
- Rosa
 
Everything's better with bacon!    
This is proof of what a friend of mine has claimed for years: "bacon is a spice!" Ha! I don't know know about that, but it sure does taste great in this bar- the smoky, salty bacon pairs so well with the deep, dark chocolate. Good to the last nibble!
- Jennifer J.
 
move over jacques torres    
excellent bar--right up there with the best in NYC--Jacques Torres has competition.
- john caracciolo
 
Excellent    
I tasted a piece at their Chicago store and was impressed. I enjoy chocolate, but I'm not a fanatic. However, this bar was so interesting. At first the dark chocolate taste and then you get smoky flavor of the bacon - what a great pairing. I highly recommend. I liked it so much we bought a few bars to bring back as souvenirs and everyone loved them too.
- Sylvia
 
Best idea and execution ever!    
Vosges dark chocolate = amazing. The only thing that makes ANYTHING better is bacon. Vosges pairs these two delicacies in a way that makes the taste buds and soul sing in harmony!
- Mindy Dawn
 
perfect combination    
It had just the right mix of sweet and salty! Definitely a nice treat for any bacon lover!!
- Valerie
 
Bigger Bits Please    
I really enjoyed this bar, but found myself wanting just a bit more bacon. Maybe if the bits were just a little bit bigger I wouldn't find myself wanting more.
- Melanie Brown
 
Interesting...    
I love bacon and the idea of bacon and chocolate just sounded awesome. Although this wasn't' what I was expecting. The bits of bacon were little enough that I couldn't really tell they were there, but could still taste them. Interesting to say the least but absolutely worth the try.
- Stella
 
strange concept = yum!    
You may be thinking bacon with chocolate???? I got my first one just to see what is was all about and it was surprisingly yummy. The saltiness of the bacon goes so well with the rich sweetness of the chocolate. You have to try it to get it.
- Lynn
 
Where's the bacon?    
This chocolate bar sorely disappointed - I could not taste the bacon! I think all the bacon was on the box the bar came in. Two thumbs down, don't waste your money.
- Kristin
 
Bacon & Chocolate were meant to be together!!    
This is the BEST chocolate/bacon bar I have ever had! I have had pieces of bacon covered with chocolate, which is good, but this chocolate bar has the perfect amounts of bacon, salt, and chocolate!! So yummy!!
- Angie
 
My stocking stuffer    
Love, Love, Love!
- Dave Cunningham
 
Where's the Bacon?    
As a native Virginian, bacon is to me what oranges are to Californians, but try as I might, I detected no bacon flavor at all. I shared the bar with others, and their reaction was the same. The chocolate is wonderful, hence the 3 rating, but I can get equally good chocolate for 1/3 the cost.
- Mike Kelley
 
Worth a try    
This bar is well worth the try. For me, it was too sweet and perhaps not as bacon-y as I'd like. That being said, it really is tasty and kind of grows on you. I hope they introduce a 85% or higher version!
- Susan
 
No bacon flavor    
I tasted salt, and detected crunchiness (of bacon?), but I could not taste any bacon. This is basically salted chocolate, IMO, and I can get much better versions of that for less.
- Mikey
 
A hint of crisp bacon delight    
I found this at a whole market organic food place and gave it a try. the first bite is greeted by a bit of salty crisp bacon with the lovely taste of dark chocolate. The bacon is spread out maybe a bit too thin in the bar but I could taste it. Definitely would eat it again.
- Mark Christensen
 
Where's the bacon?    
Title says it all. The chocolate itself is a decent dark chocolate, but there's practically no bacon. If it's going to cost more than Ghirardelli, I think it should taste better. You're already putting bacon in chocolate, so why skimp?
- Ulfr

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