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Crunchy Chocolate Snacks / Naga Mango Bombalina


organic mangos + sweet curry + 62% dark chocolate
Organic mangos with sweet Indian Curry covered in dark chocolate. Naga Bombalina Mangos are the perfect snack to enjoy after dinner with a glass of dry, red wine... or share them with your most adventurous friends!
Consume within 6 months.
Organic mangos with sweet Indian Curry covered in dark chocolate. Naga Bombalina Mangos are the perfect snack to enjoy after dinner with a glass of dry, red wine... or share them with your most adventurous friends!
Consume within 6 months.
SKU: CN-BOM-NAG
The Ancient Egyptians were believed to be one of the first candy-making enthusiasts, blending indigenous figs, dates, nuts and spices with honeycomb to create an array of sweet treats. These ambrosial bites date back to 2000 B.C., when hieroglyphic pictorials were discovered in tombs.
As the Egyptians mixed and blended they discovered yet another process: panning. By rotating a bowl filled with nuts or small dried fruits and slowly adding a coating, they were able to evenly distribute the liquid on the surface of the nut. Today, special machinery aids in the panning of nuts in chocolate, yet the intrigue of history remains. Bombalinas are inspired by our most popular Exotic Candy Bar flavors, in panned form... just another way to get your daily dose of Vosges.
–Katrina
As the Egyptians mixed and blended they discovered yet another process: panning. By rotating a bowl filled with nuts or small dried fruits and slowly adding a coating, they were able to evenly distribute the liquid on the surface of the nut. Today, special machinery aids in the panning of nuts in chocolate, yet the intrigue of history remains. Bombalinas are inspired by our most popular Exotic Candy Bar flavors, in panned form... just another way to get your daily dose of Vosges.
–Katrina
SKU: CN-BOM-NAG
SKU3: CN-BOM-NAG









