4 Piece Truffle Box Favor
Our most decadent favor, this 4 piece box offers you a true taste of Vosges Haut-Chocolat®. Include these in your wedding gift bags, bring them to an overnight getaway with friends or to spice up your corporate retreat. Each box comes with four truffles and their stories. Choose from our Exotic Truffle, Traditional Truffle or Vegan Collections.
*Highly Perishable Collection.
Note this is a highly perishable collection and must be consumed within 14 days of shipment, please select your ship date accordingly.
What's inside
Exotic Collection:
(1) Black Pearl®: Organic Wakaya ginger + freshly grated wasabi + 72% cacao dark chocolate + ceremonial matcha
(1) Budapest: Kalocsan paprika + 62% cacao dark chocolate
(1) Naga®: Housemade and toasted curry masala + coconut purée + 45% cacao deep milk chocolate
(1) Viola: 45% cacao deep milk chocolate + candied violet flowers + mini purple floret
Traditional Collection:
(1) Absinthe: Kübler absinthe + Chinese star anise + fennel + 62% cacao dark chocolate + coconut ash
(1) Chef Pascal: Schwarzwälder kirschwasser + 62% cacao dark chocolate + tart Michigan cherry
(1) Wink of the Rabbit®: Soft burnt caramel + 45% cacao deep milk chocolate + New Mexican pecan
(1) Woolloomooloo: Australian macadamia nut + Sri Lankan coconut + 45% cacao deep milk chocolate
Vegan:
(2) Forest Raspberry Rose: Early-harvest Mediterranean olive oil + 72% cacao dark chocolate + raspberry rose gelée + Bulgarian rose water + raspberry powder
(2) Sicilian Blood Orange: Early-harvest Mediterranean olive oil + blood orange gelée + 72% cacao dark chocolate + candied orange peel
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How to Experience
A Guided Tasting of an Exotic Truffle:
Our truffles are infused with a healing sound frequency to raise your vibe.
Breathe
Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.
See
Describe what you see. What is the shape, color, sheen and texture?
Touch
Run your finger against the chocolate, noticing its texture and releasing the aromatics.
Smell
Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.
Taste
Enjoy your truffle in two bites. In the first bite, you are just getting to know the truffle, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the truffle, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.
How to Care for your Collection:
Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. We use exotic and ephemeral ingredients for all our products.
Care:
This collection is FRESH and PERISHABLE. Keep this box of haut-chocolat refrigerated until two hours before serving. Consume by listed expiration date, 14 days from shipment.
Details:
Contains: Milk, Coconut, Soy, Macadamia Nuts, Pecans,
Processed on equipment that also processes Milk, Soy, Wheat, Peanuts, and Tree Nuts.
SKU: Exotic TC-UNIV-004-A / Traditional TC-UNIV-004-C / Vegan TC-VEG-004
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Superior Sourcing
Paprika
Hungary
Sweet Hungarian paprika is perfect for your favorite goulash or deviled eggs. Fresh paprika has a full, sweet pepper flavor without the heat. It's not just a pretty garnishing color! This very high-quality paprika from the Kalocsa region of Hungary bears the name Csemege, or “Exquisite Delicacy.” It earns a 120 ASTA color rating and has a reputation as the most flavorful of all paprikas. Hungarian sweet paprika is the paprika of choice for such classic European dishes as goulash, chicken paprikash, stuffed bell peppers. It also makes a flavorful garnish for deviled eggs, potato or pasta salads, baked chicken or fish.
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Inspiration
"Think of the event as a reflection of you; really take the time to ruminate over how you want to construct the experience. Decompress for a moment and let yourself be inspired, keep your mind open to the unexpected. When I was planning my wedding I got really into the idea of feathers—they added an ethereal, whimsical air to the ceremony and reception. I hung chocolate from trees with feather-shaped place cards, showered my guests with white feathers upon exiting the ceremony and even wore a long feather veil."
Peace, Love & Chocolate,
Katrina
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PAIRINGS & RECIPES
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