How to Experience
"Skewer an Alderwood Smoked Marshmallow on a gold cocktail pick and rest on the rim of your Old Fashioned. For a more savory pairing, toast the marshmallow between two crackers in the oven until slightly softened and serve." - Katrina
Care:
Keep this box of haut-chocolat in a cool, dry place until serving.
Consume by listed expiration date.
Details:
Processed on equipment that also processes Milk, Soy, Wheat, Peanuts and Tree Nuts.
SKU: CF-MAR-ALD-005
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Superior Sourcing
Alderwood Smoked Salt
United States
Produced in Woodinville, WA, the delicious versatility of the all-natural Salish® Alderwood Smoked Sea Salt by SaltWorks® makes it one of the most popular selections of smoked sea salts. This was their very first smoked salt, Salish set the bar for their other varieties with the perfected 48-hour cold-smoking process and versatile range of grain sizes. The intense smoke of natural, red alder wood is a traditionally Pacific Northwestern favorite.
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PAIRINGS & RECIPES

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