Caramel Marshmallows, 9 pieces
What's inside
Caramel Marshmallow, 9 pieces: Madagascar vanilla bean + fluffy marshmallow + burnt sugar caramel + 62% cacao dark chocolate + pecans and walnuts
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How to Experience
Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. We infuse this ritual into all our products with exotic and ephemeral ingredients.
To create a true haut-chocolat experience, pair your Caramel Marshies with an Imperial Stout at your next cocktail party or event.
Care:
Keep this box of haut-chocolat in a cool, dry place until serving.
Consume by listed expiration date, 14 days from shipment.
Details:
Contains: Milk, Soy, Walnuts, Pecans
Processed on equipment that also processes Milk, Soy, Wheat, Peanuts and Tree Nuts.
SKU: CF-MAR-009
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Superior Sourcing
Vanilla Bean
Madagascar
Cultivated and cured on the Bourbon Island of Madagascar, each vanilla bean is hand-selected for its freshness and rich fragrance. Our Organic Fairtrade Madagascar Bourbon Pure Vanilla Extract is made using our proprietary cold extraction process, this is an exceptional ""all-purpose"" vanilla that's ideal for general cooking and baking. FLOCERT, a global Fairtrade certification and verification organization, is responsible for certifying the beans we use. Fairtrade certified vanilla ensures that small-scale farmers in developing countries receive a fair price and use sustainable farming practices, stabilizing vanilla-producing communities and protecting the environment. Fairtrade certified vanilla is grown in the shade, integrated with other crops, which in turn helps protect against erosion and deforestation.
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Inspiration
These addictive morsels were born a bit by accident... After breaking our Bapchi's Caramel Toffee into bite-size chunks, we are left with a pile of toffee crumble which consists of walnut and pecan pieces, bits of sugary toffee and milk chocolate. Too good to waste, we began mixing it into other yummy sweets like marshmallows and caramel which we snacked on around the office. Realizing we were onto something bigger than office snacks, I fine-tuned the recipe and covered the sweet treats in bitter, dark chocolate. Crowned with a sprinkle of toffee bits, the Vosges Caramel Marshmallows entered the world where it immediately became a sought-after hit and the perfect answer to the call for comfort foods.
Peace, Love & Chocolate,
Katrina
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PAIRINGS & RECIPES
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