manchego and cherry dark choocolate bar
Manchego and Cherry Chocolate Bar
Manchego and Cherry Chocolate Bar
Manchego and Cherry Chocolate Bar
Manchego and Cherry Chocolate Bar
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Manchego and Cherry Chocolate Bar

Regular price $9.00 Save $-9.00

A curious pairing of chocolate + cheese. The first chocolate bar in a soon to be launched new cheese and chocolate series. Both cheese and chocolate undergo the process of fermentation, which is essential in yielding their complex flavors. Katrina has combined D.O.P. 12-month aged Manchego cheese with tart, dried Montmorency cherries in our proprietary bittersweet chocolate. A worthy surprise.

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  • Soy free
  • Non GMO
  • Women Owned
  • Renewable Energy
  • 100% Recyclable

231 in stock
Oakley Boutique

Manchego & Cherry Chocolate Bar, 3 oz: 12-month aged Spanish Manchego + Dried Tart Cherry + 62% cacao dark chocolate.

Our proprietary chocolate is crafted specifically to support the ingredients we infuse with it to achieve a taste experience matching the storytelling. Our 72% cacao dark chocolate is one of our most intense and has a deep roasted vegetation, dried fruit and a touch of tart berry notes. Our 45% cacao deep milk chocolate is a roasted cacao with a dense caramel profile that is achieved through the caramelization of roller dried, whole milk during the coaching process.

At the heart of our mission is creating luxury chocolate collections with responsibility to the environment that sustains our earth. We have been sourcing Fair Trade or Rainforest Alliance certified cacao for over 15 years. We are powered by 100% renewable energy and abide by a green purchasing of procuring only post consumer recycled board and biodegradable materials. Our kitchen exclusively uses Organic cream and sugar. 

"Back in my Vanderbilt days as a Chemistry major, I spent many a day in the laboratory, where I donned Poindexter goggles and tinkered with combustion as tinctures warmed in Pyrex beakers. As part of my "general" curriculum, I enrolled in the required science classes, joining my classmates each week in small lecture halls where we learned about mitochondria and reaction mechanisms and genetic recombination. It was there that I came across the process of fermentation. Now applying this to the Curious contemplation of Cheese + Chocolate" - Katrina

Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. We use exotic and ephemeral ingredients for all our products.

Care: 

Keep this box of haut-chocolat in a cool, dry place until serving. 

Consume by listed expiration date, 6 months from shipment.

Details:

Contains Milk, Egg.

Processed on equipment that also processes Milk, Soy, Wheat, Peanuts and Tree Nuts. 

SKU: CB-EXO-MAN-CHE


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