Haut-Chocolat Calendar of Advent
Haut-Chocolat Calendar of Advent
Our Haut-Chocolat Calendar of Advent will begin shipping on Nov. 20th, 2023!
In honor of our 25th Anniversary, experience triple the decadence; a symphony of the world's most exquisite chocolate awaits your discovery! A mesmerizing ballet of lights awakens at the mere touch of a button, serenading you with soft, captivating tunes. Each portal, lavish and brimming with haut-chocolat, sparkles under the orchestral rhythm of the "Dance of the Reed Flutes," casting an ethereal shimmer on the façade of the Calendar of Advent Chocolate Shoppe.
Elevate your December days into moments of abundance with our exclusive, once-in-a-lifetime chocolate advent calendar. With every sunrise or sunset, unveil a handcrafted chocolate gem painstakingly designed and nestled within its assigned alcove.
And we're adding an unexpected thrill for this festive season—a 25th chamber overflowing with delights handpicked for Christmas Day! Revel in the allure, the grandeur, the unparalleled charm of Vosges Haut-Chocolat.
Please note, The Haut-Chocolat Calendar of Advent and Chocolate Calendar of Advent Refill are not eligible for promotions, rewards, or discounts.
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Red Hawaiian Caramel: red Hawaiian sea salt + 45% cacao milk chocolate + dragon fruit
Kokuto Black Sugar Caramels: Japanese black sugar caramel + 62% cacao dark chocolate + black Kia sea salt
Belgian Speculoos Cookies enrobed in 45% cacao deep milk chocolate hand topped with mini sprinkles
Bianca Dream Mini Bar: lemon verbena + lavender + cocoa butter
Golden Milk Dream Bar: coconut + turmeric + ginger + black pepper + 45% cacao deep milk chocolate
Matcha Mint Mini White Chocolate Bar: fresh peppermint leaves + ceremonial matcha + all natural-peppermint candy cane + 26% cacao white chocolate
Matcha Green Tea & Spirulina Super Dark Chocolate Mini Bar: matcha green tea + spirulina + cocoa nibs + 72% cacao dark chocolate
Crispy Maple Leaf: royal cinnamon + Kokuto sugar toffee + Isle of Noirmoutier sea salt + 45% cacao deep milk chocolate + autumn spice biscuits
Peppermint Candy Cane Gnome: holiday peppermint + ceremonial matcha green tea + 72% cacao dark chocolate + candy cane
Crystallized Ginger: candied and crystallized Vietnamese ginger
Gnome au Lait: pink Himalayan Salt + 45% cacao milk chocolate
Strawberry Magical Mushroom: strawberries and raspberries + cocoa butter + naturally dyed confetti sprinkles
Bapchi's Caramel Toffee: sweet butter toffee + roasted walnuts and pecans + 45% cacao deep milk chocolate + pink Himalayan sea salt
Gingerbread Toffee: ginger infused Kokuto black sugar caramel toffee pieces + 62% cacao dark chocolate + Belgian speculoos cookies
Peanut Butter Mendiant: crispy peanut butter + 45% cacao deep milk chocolate + crispies + Baja gold sea salt
Pretzel Marshmallow Mendiant: sourdough pretzel + fresh vanilla marshmallows + grass-fed butter toffee + bronte pistachios + tart cherries + Baja gold sea salt + 62% cacao deep milk chocolate
Peanut Butter Bonbon: Peanut butter + pink Himalayan salt + 45% cacao deep milk chocolate + Maldon salt
Forest Raspberry Rose Truffle: Early-harvest Mediterranean olive oil + 72% cacao dark chocolate + raspberry rose gelée + Bulgarian rose water + raspberry powder
Dulce de Leche Truffle: Dulce de leche + 45% cacao deep milk chocolate + dried strawberry
Blood Orange Caramel Marshmallow: marshmallow créme + blood orange burnt sugar caramel + bitter orange liqueur + 62% cacao dark chocolate + crushed hibiscus
Dulce de Leche Chocolate Bonbon: Cooked Whole Milk Caramel + Celtic Sea Salt + 45% deep milk chocolate
Pink Salt Caramel Bonbon: Pink Himalayan salt + burnt sugar caramel + 70% cacao dark chocolate
Matcha Bonbons: matcha green tea + spirulina + cocoa nibs + 72% cacao dark chocolate
La Bombalina: I.G.P. Piemonte hazelnuts + Reishi mushroom + dulce de leche + cocoa nibs + 62% cacao dark chocolate + 23-karat edible gold leaf dipped in 45% cacao milk chocolate
La Parisienne Drinking Chocolate: 62% cacao dark chocolate + Madagascan vanilla bean
Enchanted Mini Mushroom: I.G.P. Piemonte hazelnut + 45% cacao deep milk chocolate
White Chocolate Ginger Spice Cookies: gingerspice cookie + 36% cacao white chocolate
Fermented Almond Butter Truffles: fermented almonds + almond butter + Royal Cinnamon + high-phenolic olive oil + 72% dark chocolate + 24 karat gold leaf
Black Forest Cherry Truffles: Morello cherries + high-phenolic olive oil + 62% cacao dark chocolate + rose petals
Black Salt Bonbons: black Hawaiian salt + burnt sugar caramel + 72% cacao dark chocolate
Make every morning or evening in December joy filled. Drawers slide open to reveal a morsel of haut-chocolat: caramels, bonbons, and even magical mushrooms and mini gnomes! Flip each drawer before replacing it to reveal a hidden design on Christmas Eve.
How to Care for your Collection:
Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. We use exotic and ephemeral ingredients for all our products.
Care:
This collection is FRESH and PERISHABLE. Keep this box of haut-chocolat in a cool, dry place until serving. Consume by listed expiration date.
Details:
Contains: Peanut, almond, chestnut, hazelnut, pecan, pistachio, walnut, milk, wheat, soy
Processed on equipment that also processes Milk, Soy, Wheat, Peanuts, and Tree Nuts.
SKU: GS-BOX-ADV
What Are Advent Calendars?
An Advent calendar counts the days until a selected holiday. They are usually filled with a small trinket and a message per day. They are widely used during Christmas and many contain sweets to enjoy.
Do Advent Calendars Have Chocolate?
There are various types of Advent calendars, ranging from an assortment of candies to chocolates. So the answer: of course! Finding the one that fits your sweet pallet can be scary, but if you’re looking for premium chocolate, we have made the perfect gourmet advent calendar.
Are Chocolate Advent Calendars Only For Christmas?
The word Advent comes from the Latin word for “arrival” — adventus — which means there can be a variety of advent calendars for different seasons or holidays. It’s very popular and commonly used to countdown for Christmas, however, you can also get advent calendars for any 25 day countdown you want!
How Do Advent Calendars Work?
From the start of the month of December or whatever countdown you want, open one flap per day and enjoy the tiny surprise along with the message of the day. These are best used to increase anticipation for the main day and can be a fun activity to do.
dimensions: 13.5" (L) x 9.5" (W) x 12.5" (H)
A Guided Tasting of Haut-Chocolat:
Our chocolate is infused with a healing sound frequency to raise your vibe.
Breathe
Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.
See
Describe what you see. What is the shape, color, sheen and texture?
Touch
Run your finger against the chocolate, noticing its texture and releasing the aromatics.
Smell
Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.
Taste
Enjoy your truffle in two bites. In the first bite, you are just getting to know the truffle, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the truffle, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.
How to Care for your Collection:
Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. We use exotic and ephemeral ingredients for all our products.
"The Holiday 2023 collections ask you to look inside yourself and recognize your inner power. From where do you draw inspiration? For us, it's feasting with friends, enchanted evenings with family, embracing and enhancing tradition, and encouraging merry making throughout the season and beyond. I've traveled the world to find just the right ingredients to blend with sacred cacao and infusing them with heart-opening and vibe-raising frequencies is my gift to you this holiday season. Let their beauty, smell, touch, and taste be an invitation to seek. For when you accept such overtures, it is then that the light beaming from inside will show you the way."
Peace, Love and Chocolate®,
Katrina
