Black Currant Truffle, 16 Piece Tray

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Black Currant Truffle, 16 Piece Tray

The leaves and fruit of the black currant secrete a wonderfully fragrant aroma and were used by our ancient ancestors in herbal concoctions to treat an array of ailments. It is a powerful little berry that herbalists still employ for its natural healing and cleansing properties. Black currants are high in antioxidants, including vitamin C. Along with the anthocyanins also found in the berries, these antioxidants may help to give the immune system a boost. 

Now available to purchase in bulk 16-piece trays. If you've ever wanted an entire box of "just one flavor," now is your chance. We've done away with the purple box, offering a 16-piece factory tray of your favorite Vosges dark chocolate truffles.

Truffles are sold as a tray of single flavor parfums, 16 truffles per tray.

Regular price $48.00
Regular price Sale price $48.00
Sale Sold out

Black Currant Truffle, 16pcs
Black currant + Jules Theuriet Cassis + d’Agen plums + tart cherries+ 62% cacao dark chocolate

Each Vosges Haut-Chocolat collection is packed fresh on your day of shipment. Our truffles ship from frozen and then thaw while in transit, and they are perfectly safe to refreeze upon arrival. A How to Care Card is included in each shipment, along with details on your collection and how to enjoy your haut-chocolat at peak perfection. Please rest assured that once thawed, chocolates will be fresh for up to 7 days before they need to be placed in the freezer.


Consume within 14 days from shipment. Please reference the expiration date card that arrives with your package.

Contains: Milk

Processed on equipment that also processes Milk, Soy, Wheat, Eggs, Peanuts, Sesame, and Tree Nuts.

SKU: TC-ULTIMA-CUR
A Guided Tasting of Chocolate
Our truffles are infused with a healing sound frequency to raise your vibe.

BREATHE
Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.

SEE
Describe what you see. What is the shape, color, sheen and texture?

TOUCH
Run your finger against the chocolate, noticing its texture and releasing the aromatics.

SMELL
Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.

TASTE
Enjoy your truffle in two bites. In the first bite, you are just getting to know the truffle, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the truffle, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.

"My first truffle collection, the birth of Vosges®, and the origin of Travel the World through Chocolate™ lies within the Exotic Truffle Collections. After returning from Le Cordon Bleu in Paris and a trip around the world, I began to use chocolate as my medium to recount the adventures of my travels. After you unravel the purple bow, the wanderlust begins...where do you want to go? Nagaland is vibrant with curry, macadamia nuts beckon to Australia. Relish in Chinese star anise, reminiscent of the forbidden green absinthe of days long past. Open your senses and experience the culture, take a bite and imagine what it is like to stand on the streets of Shanghai. Milk, white or dark chocolate first? I suggest starting with white, but break the rules and follow your instincts. Be a rolling stone..."

Peace, Love & Chocolate,
Katrina

    SUPERIOR SOURCING

  • SUPERIOR SOURCING

    62% Dark Chocolate
    Our proprietary chocolate is crafted specifically to support the ingredients we infuse with it to achieve a taste experience matching the storytelling. Our 62% cacao dark chocolate is one of our most intense and has a deep roasted vegetation, dried fruit and a touch of tart berry notes.

    At the heart of our mission is creating luxury chocolate collections with the responsibility to the environment that sustains our earth. We have been sourcing Fair Trade or Rainforest Alliance certified cacao for over 15 years. We are powered by 100% renewable energy and abide by a green purchasing of procuring only post-consumer recycled board and biodegradable materials. Our kitchen exclusively uses Organic cream and sugar.
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Don’t just take our word for it...