Traditional
Ambrosia: macadamia nuts + Cointreau + 36% cocoa butter white chocolate + gold leaf
Wink of the Rabbit: soft burnt caramel + 45% cacao dark milk chocolate + New Mexican pecan
Exotic
Naga: housemade and toasted curry masala + coconut puree + 45% cacao dark milk chocolate
Black Pearl: pink Fijian ginger + freshly grated wasabi + 62% cacao dark chocolate + ceremonial Matcha
Ambrosia: macadamia nuts + Cointreau + 36% cocoa butter white chocolate + gold leaf
Wink of the Rabbit: soft burnt caramel + 45% cacao dark milk chocolate + New Mexican pecan
Exotic
Naga: housemade and toasted curry masala + coconut puree + 45% cacao dark milk chocolate
Black Pearl: pink Fijian ginger + freshly grated wasabi + 62% cacao dark chocolate + ceremonial Matcha
"Party Planning was the foremost on my mind years ago as I planned a gypsy Macedonian celebration of a lifetime, my wedding. Creativity, personalization, symbolism and the creation of a memorable, shared experience for my guests have driven me to hang chocolate in trees, adorn tables with truffles, drink geranium and white chocolate Kir Royales, and serve cocoa hors d'oevres. Find the essence of the energy you want to create with your event and let us help you to make it an especially memorable chocolate experience."
- Katrina
- Katrina
Please contact a Chocolate Concierge at 888.301.9866 regarding additional parfum options available Ordering more than 50 favors?
Please allow additional 2-5 business days for custom assembly of the freshest product available. Contact one of our Chocolate Concierges to confirm exact lead time. We are available at 888.301.YUMM (9866) or vosges@vosgeschocolate.com. Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. All Vosges Haut-Chocolat collections are FRESH and PERISHABLE. Care: We use fresh cream and other ephemeral ingredients, so please keep this box of haut-chocolat refrigerated until two hours before serving. Consume by listed expiration date, 14 days from shipment. Details: Processed on equipment that also processes Milk, Soy, Wheat, Peanuts and Tree Nuts.
Please allow additional 2-5 business days for custom assembly of the freshest product available. Contact one of our Chocolate Concierges to confirm exact lead time. We are available at 888.301.YUMM (9866) or vosges@vosgeschocolate.com. Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. All Vosges Haut-Chocolat collections are FRESH and PERISHABLE. Care: We use fresh cream and other ephemeral ingredients, so please keep this box of haut-chocolat refrigerated until two hours before serving. Consume by listed expiration date, 14 days from shipment. Details: Processed on equipment that also processes Milk, Soy, Wheat, Peanuts and Tree Nuts.