bombalinas
bombalinas image
bombalinas close up
Las Bombalinas Collection
bombalinas
bombalinas image
bombalinas close up
Las Bombalinas Collection

Las Bombalinas Collection

$40.00 $28.00 Save $12.00

Our latest obsession layers unthinkably indulgent decadence. Thick and creamy proprietary 62% cacao ganache is combined with our best-in-class I.G.P Piemonte Hazelnuts and Reishi mushroom. Underneath a 45% cacao chocolate shell, discover a layer of creamy Dulce de Leche studded with crunchy cacao nibs and topped with 23-karat gold. Take a deep breath and pay close attention to your palate as the complexities of the tasting experience unfolds with each bite.

Note this is a highly perishable collection and must be consumed within 14 days of shipment, please select your ship date accordingly.
For more information, please visit our Perishable Care page.

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What's inside

  • Non GMO
  • Women Owned
  • Renewable Energy
  • 100% Recyclable
  • Oakley Boutique

Las Bombalinas, 5 pieces: I.G.P. Piemonte hazelnuts + Reishi mushroom + dulce de leche + cocoa nibs + 62% cacao dark chocolate + 23-karat edible gold leaf dipped in 45% cacao milk chocolate

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How to Experience

Each bombe is an ideal indulgence for two to four chocolate connoisseurs. With a warm sharp knife, cut the Bombe in half. Admire the layers. Continue cutting into quarters or sixths to share.

How to Care for your Collection:
Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. All Vosges Haut-Chocolat collections are FRESH and PERISHABLE.

Care:
We use fresh cream and other ephemeral ingredients, so please keep this box of haut-chocolat refrigerated until two hours before serving. Consume by listed expiration date, 6 months from shipment.

Details:
Contains: Milk, Soy, Hazelnuts
Processed on equipment that also processes Milk, Soy, Wheat, Peanuts and Tree Nuts.

SKU: KM-BOMBE-005

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Superior Sourcing

I.G.P. Piemonte hazelnuts
Italy

Piemonte hazelnuts, grown in Langhe in the Piedmont region of Italy, in particular, the Langhe area are of the highest quality in the world. These precious nuts are transformed into a product of excellence, only if great care is taken in each phase of production. To this end, the Ceretto family curate the hazelnut every step along the way: from the farm to the orchard to the production area, with a dedication that has provided a persistent aroma and intense perfume unlike any hazelnut in the world.

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Inspiration

"Close your eyes, inhale, take a bite and travel to Piemonte, Italy - home of the world's finest hazelnuts. I.G.P. Piemonte Hazelnuts are the highest quality and most premium caliber hazelnuts that are grown in the Piemonte region in northern Italy. The blending of these prized hazelnuts and chocolate is an age-old Italian tradition."

Peace, Love & Chocolate,

Katrina

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PAIRINGS & RECIPES

RISOTTO A LA CIOCCOLATO I MIELI

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OLD FASHIONED

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TOFFEE BROWNIES

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