Whiskey Run Truffle Collection
Whiskey Run Truffle Collection
Whiskey Run Truffle Collection
Whiskey Run Truffle Collection
Whiskey Run Truffle Collection
Whiskey Run Truffle Collection

Whiskey Run Truffle Collection

$20.00 Save $-20.00

Favored for its notes of grass, butterscotch and vanilla, we’ve taken the parfums of Templeton™ Rye and blended them with wild Musa Thai banana to magnify the flavors of both. Specially sourced, this Heirloom banana is cultivated using ancient techniques. Limited in its production, it is a plump and creamy white fruit that bursts with the aroma of tangy lemon.

These two unique yet complementary ingredients are blended with 62% dark chocolate cacao and the result is the melding of the wood, spice and heat of the Rye with the fruit and floral notes of the banana.

The most unlikely of pairs are most certainly a match.

*This collection is infused with alcohol.

*Highly Perishable Collection.

Note this is a highly perishable collection and must be consumed within 14 days of shipment, please select your ship date accordingly.
For more information, please visit our Perishable Care page.

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What's inside

  • Gluten Free
  • Nut Free
  • Soy free
  • Non GMO
  • Women Owned
  • Renewable Energy
  • 100% Recyclable

(5) Templeton™ Rye Thai Banana: Templeton™ Rye + heirloom banana + 62% cacao dark chocolate + 23 karat gold leaf + banana

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How to Experience

Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. We use exotic and ephemeral ingredients for all our products.

Care:
Keep this box of haut-chocolat in a cool, dry place until serving. Consume by listed expiration date, within 2 weeks of ship date.

Details:
Contains: Milk
Processed on equipment that also processes Milk, Soy, Wheat, Eggs, Peanuts, Sesame and Tree Nuts.

SKU: TC-WHI-005

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Superior Sourcing

62% Dark Chocolate

Our proprietary chocolate is crafted specifically to support the ingredients we infuse with it to achieve a taste experience matching the storytelling. Our 85% cacao dark chocolate is one of our most intense and has a deep roasted vegetation, dried fruit and a touch of tart berry notes.

At the heart of our mission is creating luxury chocolate collections with the responsibility to the environment that sustains our earth. We have been sourcing Fair Trade or Rainforest Alliance certified cacao for over 15 years. We are powered by 100% renewable energy and abide by a green purchasing of procuring only post-consumer recycled board and biodegradable materials. Our kitchen exclusively uses Organic cream and sugar.

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Inspiration

"Throughout the Prohibition era, Rye brewed in Templeton, Iowa was flowing in the Midwest. The elusive speakeasies found throughout Chicago were watering holes frequented by scofflaws seeking this spirit made by many of the Templeton farmers looking to supplement the income they made for working the land by distilling its bounty.

The storied past of this illegal amber liquid suggests that it may have even been sipped by the infamous Al Capone and while no definitive trace of this tale exists, it seems very likely that this notorious figure of the time would have indulged in such a potation."

Peace, Love & Chocolate,
Katrina

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PAIRINGS & RECIPES

NY SOUR

view recipe

ORANGE BLOSSOM ICE CREAM

view recipe

ROB ROY

view recipe