(6) Yuzu: yuzu + marzipan + white chocolate + bee pollen
(6) Brut Rosé: rose water + brut Piper Heidsieck Champagne + 45% milk chocolate + candied roses
Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. We use exotic and ephemeral ingredients for all our products.
This collection is FRESH and PERISHABLE. Keep this box of haut-chocolat refrigerated until two hours before serving. Consume by listed expiration date, 14 days from shipment.
Processed on equipment that also processes Milk, Soy, Wheat, Peanuts, and Tree Nuts.