Untie, pop, pour and put your senses to work. Follow our elaborate tasting guidebook and let the experimentation begin. Pairing chocolate with libations is part science, part art and part bubbly fun. The chocolate notes in stout beer enhance the sweet, nutty Caramel Marshmallows. The pink Champagne draws out the flavor of the rose truffles. Some pairings can be predicted and some will surprise. A certain gift for the chic dandy in your life.