Day 19: Crystallized Ginger


Day 19: Crystallized Ginger

Candied and crystallized Vietnamese ginger

Sourced from the verdant landscapes of Vietnam, where the finest ginger thrives, each crystallized morsel is a testament to the artistry that defines our chocolate creations. As you unwrap today's treasure, the sweet and spicy aroma of the candied ginger will tantalize your senses, foreshadowing the sensory journey that lies ahead.

We recommend enjoying our candied ginger with a soothing cup of hot tea. In fact, ginger and lemon based teas make a perfect pair. Our favorites include L’Herboriste N°95 and 7 Citrus Oolong from Palais des Thés. Here's to a warm and toasty Advent morning!