





1 Matcha Green Tea & Spirulina Super Dark Chocolate Bar, 3 ounces: matcha green tea + spirulina + cocoa nibs + 72% cacao dark chocolate
Our proprietary chocolate is crafted specifically to support the ingredients we infuse with it to achieve a taste experience matching the storytelling. Our 72% cacao dark chocolate is one of our most intense and has a deep roasted vegetation, dried fruit and a touch of tart berry notes. Our 45% cacao deep milk chocolate is a roasted cacao with a dense caramel profile that is achieved through the caramelization of roller dried, whole milk during the coaching process.
At the heart of our mission is creating luxury chocolate collections with responsibility to the environment that sustains our earth. We have been sourcing Fair Trade or Rainforest Alliance certified cacao for over 15 years. We are powered by 100% renewable energy and abide by a green purchasing of procuring only post consumer recycled board and biodegradable materials. Our kitchen exclusively uses Organic cream and sugar.
MATCHA MELON MARTINI
Musk Melon Infused Vodka
3 slices of cucumber
1 wedge of honeydew (musk melon) melon
4 cups of top-shelf vodka
Instructions:
For this dandy, you will need to prepare a few days in advance.
Place sliced cucumber and melon in a jar. Add in Holy Basil.
Add the 4 cups of vodka and secure the lid.
Give the mixture a good shake a few times a day.
In 4-5 days, you’ll have musk melon infused vodka, strain and reserve in your favorite decanter.
Cocktail:
½ tsp. of Matcha green tea powder
½ oz. Mandarine Napoléon or Grand Marnier
2 oz. Musk Melon infused Vodka
Instructions:
Rim martini glass with a light dusting of matcha green tea & crystal sugar mixture.
Combine all ingredients in a shaker with ice and shake until chilled.
Pour into a martini glass.
Serve with alongside our Matcha Green Tea & Spirulina Super Dark™ Chocolate Bar or grate some of the chocolate bar on top of the martini.
Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. We use exotic and ephemeral ingredients for all our products.
Care:
Keep this box of haut-chocolat in a cool, dry place until serving.
Consume by listed expiration date.
Details:
Processed on equipment that also processes Milk, Soy, Wheat, Peanuts and Tree Nuts.
SKU: CB-SPD-GRE

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