Champagne Thiénot Thienot Brut Rosé and Chocolate Pairing Giftbox

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  • brut rose gift box

Champagne Thiénot Thienot Brut Rosé and Chocolate Pairing Giftbox


All wine shipments are transferred to our third party delivery partner on Monday and are scheduled to arrive by the end of the chosen week. Please allow an additional 2 day lead time for orders containing wine.

Everything you need to host, toast, taste and imbibe. A true luxury, keepsake wine and chocolate book housed in its own giftbox with grosgrain ribbon handles at the ready to bring to any soirée. Lift the gift box lid to reveal the wine book, and open the cover to reveal our chocolate sensory wheel, bottle of Champagne Thiénot Thienot Brut Rosé, pairing truffles and a comprehensive wine and chocolate experience book. This collection will guide you through the five characteristics of wine and spirits, how to taste and introduce you to some of Katrina’s most coveted chocolates.

Thiénot Brut Rosé Champagne is a subtle blend of three Champagne varietals. Its delicate pale pink colour, releases tangy notes of Morello cherry and blackcurrent, developing the palate inot red berry fruit notes. Owner Alain Thiénot has remained faithful to the key values which have built this producer’s world renowned reputation – quality, modernity and luxury.

*Not eligible for promos and discounts. Photo does not match actual Rosé included in this giftbox.

Delivery requires signature from recipient age 21 or over. We cannot ship wine internationally or to the following states: AL, AK, DE, KY, MA, MI, MS, NJ, OK, RI, SD, TX, UT, VT.  Note this collection must be consumed within 14 days of shipment, please select your ship date accordingly.

Regular price $225.00
Regular price Sale price $225.00
Sale Sold out

9 pieces

The Champagne Thiénot Thienot Brut Rosé and Chocolate Pairing Giftbox includes:

(1) Champagne Thiénot Thienot Brut Rosé

(1) Exotic Truffle Collection, 9 pieces:
(1) Absinthe: Kübler absinthe + Chinese star anise + fennel + 62% cacao dark chocolate + coconut ash
(1) Black Pearl®: Organic Wakaya ginger + freshly grated wasabi + 72% cacao dark chocolate + ceremonial matcha
(1) Budapest: Kalocsan paprika + 62% cacao dark chocolate
(1) Chef Pascal: Schwarzwälder kirschwasser + 62% cacao dark chocolate + tart Michigan cherry
(1) Gianduia: I.G.P. Piemonte hazelnuts + 45% cacao deep milk chocolate
(1) Naga®: Housemade and toasted curry masala + coconut purée + 45% cacao deep milk chocolate
(1) Olio d'oliva: First press Tuscan olive oil + 36% cacao white chocolate + green olives
(1) Wink of the Rabbit®: Soft burnt caramel + 45% cacao deep milk chocolate + New Mexican pecan
(1) Woolloomooloo: Australian macadamia nut + Sri Lankan coconut + 45% cacao deep milk chocolate

Living in Paris, Katrina learned the Parisian ritual of purchasing chocolate and pastry daily. We infuse this ritual into all our products with exotic and ephemeral ingredients.

Keep this box of haut-chocolat in a cool, dry place until serving. Consume by listed expiration date, within 2 weeks of ship date.

Processed on equipment that also processes Milk, Soy, Wheat, Eggs, Peanuts, Sesame and Tree Nuts.



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