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Dark Chocolate Truffle Collection, 16 pieces
16 pieces
Dark Chocolate Truffle Collection, 16 pieces
16 pieces
This 16-piece dark chocolate truffle collection merges truffles from our Exotic, Italian, Groove, and Aztec Collections.
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Regular price
$50
Regular price
Sale price
$50
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per
CULINARY ARTISTRY
Crafted with care
THE ULTIMATE GIFT
Loved by all
MADE WITH INTENTion
Every bite counts
Award Winning
Best and Beloved
This 16-piece dark chocolate truffle collection merges truffles from our Exotic, Italian, Groove, and Aztec Collections. Through a deep dark chocolate tasting experience, ranging from 62% to 75% cacao, you will experience so much more than just eating dark chocolate truffles. Delve into how the flowers, roots, herbs, and spices play with dark chocolate from around the world. This collection has become one of our best sellers and is the perfect gift for dark chocolate lovers. A guidebook is included to lead you through your gourmet dark chocolate truffles tasting journey.
WHAT’S INSIDE
WHAT’S INSIDE
Dark Chocolate Truffle Collection, 16 pieces:
Absinthe, 1pc
Kübler absinthe + Chinese star anise + fennel + 62% cacao dark chocolate + ceremonial matcha dusted white poppy seeds
Balsamico, 2pcs
12-year cask aged balsamic vinegar from Modena + 62% cacao dark chocolate + I.G.P. Piemonte hazelnuts
Black Pearl®, 2pcs
Organic Wakaya ginger + freshly grated wasabi + 62% cacao dark chocolate + black sesame seeds
Brown Butter, 2pcs
Kerrygold butter ganache + Matiz-flor de Sal salt + 72% cacao dark chocolate
Budapest, 2pcs
Kalocsan paprika + 62% cacao dark chocolate
Chef Pascal, 2pcs
Schwarzwälder kirschwasser + 62% cacao dark chocolate + tart Michigan cherry
Forest Raspberry Rose, 1pc
Kyoord high-phenolic olive oil + raspberry rose gelée + Bulgarian rose water + 72% cacao dark chocolate + cold dried raspberry
Rap, 2pcs
Horseradish + lemon zest + I.G.P. Piemonte hazelnuts + Ghanaian cocoa nibs + 62% cacao dark chocolate
Red Fire, 1pc
Ancho chillies + Sri Lankan Ceylon cinnamon + 62% cacao dark chocolate
Sicilian Blood Orange, 1pc
Kyoord high-phenolic olive oil + blood orange gelée + 72% cacao dark chocolate + candied orange peel
Absinthe, 1pc
Kübler absinthe + Chinese star anise + fennel + 62% cacao dark chocolate + ceremonial matcha dusted white poppy seeds
Balsamico, 2pcs
12-year cask aged balsamic vinegar from Modena + 62% cacao dark chocolate + I.G.P. Piemonte hazelnuts
Black Pearl®, 2pcs
Organic Wakaya ginger + freshly grated wasabi + 62% cacao dark chocolate + black sesame seeds
Brown Butter, 2pcs
Kerrygold butter ganache + Matiz-flor de Sal salt + 72% cacao dark chocolate
Budapest, 2pcs
Kalocsan paprika + 62% cacao dark chocolate
Chef Pascal, 2pcs
Schwarzwälder kirschwasser + 62% cacao dark chocolate + tart Michigan cherry
Forest Raspberry Rose, 1pc
Kyoord high-phenolic olive oil + raspberry rose gelée + Bulgarian rose water + 72% cacao dark chocolate + cold dried raspberry
Rap, 2pcs
Horseradish + lemon zest + I.G.P. Piemonte hazelnuts + Ghanaian cocoa nibs + 62% cacao dark chocolate
Red Fire, 1pc
Ancho chillies + Sri Lankan Ceylon cinnamon + 62% cacao dark chocolate
Sicilian Blood Orange, 1pc
Kyoord high-phenolic olive oil + blood orange gelée + 72% cacao dark chocolate + candied orange peel
INGREDIENTS AND ALLERGENS
INGREDIENTS AND ALLERGENS
Each Vosges Haut-Chocolat collection is packed fresh on your day of shipment. Truffle collections are shipped from frozen, then thaw while in transit, and are perfectly safe to refreeze upon arrival. A How to Care Card and enjoy your haut-chocolat at peak perfection is included in each shipment with details on your collection. Please rest assured that once thawed, chocolates will be fresh for up to 7 days before needing to be placed in the freezer.
Consume within 14 days from shipment. Please reference the expiration date card that arrives with your package.
Contains: Milk, Sesame, Tree Nuts (Hazelnut), *Wheat
*The wheat in this collection has been processed to allow this food to meet the FDA requirements for gluten-free foods.
Processed on equipment that also processes Milk, Soy, Wheat, Eggs, Peanuts, Sesame, and Tree Nuts.
SKU: TC-DAR-016
DETAIL AND CARE
DETAIL AND CARE
A Guided Tasting of Chocolate
Our truffles are infused with a healing sound frequency to raise your vibe.
BREATHE
Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.
SEE
Describe what you see. What is the shape, color, sheen and texture?
TOUCH
Run your finger against the chocolate, noticing its texture and releasing the aromatics.
SMELL
Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.
TASTE
Enjoy your truffle in two bites. In the first bite, you are just getting to know the truffle, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the truffle, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.
Our truffles are infused with a healing sound frequency to raise your vibe.
BREATHE
Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.
SEE
Describe what you see. What is the shape, color, sheen and texture?
TOUCH
Run your finger against the chocolate, noticing its texture and releasing the aromatics.
SMELL
Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.
TASTE
Enjoy your truffle in two bites. In the first bite, you are just getting to know the truffle, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the truffle, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.
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