Enchanted Mini Mushrooms
Enchanted Mini Mushrooms
Umbrella shaped mushrooms sprout and bloom in spring, blanketing the forest floors in clusters like tiny toadstools. Our enchanted mushrooms reveal a surprise delicacy: they are filled with sweet, meaty hazelnuts from Piemonte, Italy. These treasured nuts from Piemonte are considered the finest in the world. We blend them with 45% deep milk chocolate and the result is a roasted, toasty parfum, and a bite that is both creamy and crunchy. Perfect treat for Easter baskets!
Regular price
$18.00
Regular price
Sale price
$18.00
Unit price
/
per
10 pieces
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Enchanted Mini Mushrooms, 10 pieces: I.G.P. Piemonte hazelnut + 45% cacao deep milk chocolate
Keep this box of haut-chocolat in a cool, dry place until serving. Consume by listed expiration date.
Details:
Contains: Hazelnuts, Milk
Processed on equipment that also processes Milk, Soy, Wheat, Peanuts, and Tree Nuts.
SKU: CN-MUSHROOM-MIN
Details:
Contains: Hazelnuts, Milk
Processed on equipment that also processes Milk, Soy, Wheat, Peanuts, and Tree Nuts.
SKU: CN-MUSHROOM-MIN
A Guided Tasting of Chocolate:
Our truffles are infused with a healing sound frequency to raise your vibe.
Breathe
Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.
See
Describe what you see. What is the shape, color, sheen and texture?
Touch
Run your finger against the chocolate, noticing its texture and releasing the aromatics.
Smell
Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.
Taste
Enjoy your truffle in two bites. In the first bite, you are just getting to know the truffle, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the truffle, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.
Our truffles are infused with a healing sound frequency to raise your vibe.
Breathe
Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.
See
Describe what you see. What is the shape, color, sheen and texture?
Touch
Run your finger against the chocolate, noticing its texture and releasing the aromatics.
Smell
Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.
Taste
Enjoy your truffle in two bites. In the first bite, you are just getting to know the truffle, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the truffle, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.
"The storied tale of the seasons the Ancient Greeks tell us is that in one moment, Persephone was a just girl picking flowers, bold and beautiful. In the next, she was plucked by Hades to be the Queen of the Underworld. The sun G-d, Helios, having witnessed the kidnapping went to Persephone’s mother Demeter to tell her what he had seen. Distraught, Demeter pled with Hades for her daughter’s return. He relented but tricked Persephone into eating pomegranate seeds before her return, which in their world was a guarantee which would force her return each year. And so it came to be, that the time Persephone was away from Demeter became one of barrenness. The world would become cold and quiet. The ground would become frozen. All the flora and fauna would disappear until Persephone’s return…which we wait for now.."
Peace, Love & Chocolate,
Katrina
Peace, Love & Chocolate,
Katrina





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SUPERIOR SOURCE
I.G.P. Piemonte Hazelnuts
ItalyPiemonte hazelnuts, grown in Langhe in the Piedmont region of Italy, in particular the Langhe area are of the highest quality in the world. These precious nuts are transformed into a product of excellence, only if great care is taken in each phase of production. To this end, the Ceretto family curate the hazelnut every step along the way: from the farm to the orchard to the production area, with a dedication that has provided a persistent aroma and intense perfume unlike any hazelnut in the world.