Love Note Truffle Collection

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Love Note Truffle Collection

Lift the lid of our Love Note Truffle Collection to discover 17 truffles that will express your devotion and appreciation this Mother's Day. Delightful parfums of fruit, tea, and champagne are just a few of the ingredients we’ve paired with our proprietary chocolate blends to say “I love you” in every way.

Regular price $42.00
Regular price $70.00 Sale price $42.00
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Love Note Truffle Collection, 17 pieces:

Bourbon Island Vanilla, 2pcs
Bourbon Island vanilla + 62% cacao dark chocolate

Cherry Pop, 2pcs
High-phenolic olive oil + Morello cherries + 62% cacao dark chocolate

Gianduia, 2pcs
I.G.P. Piemonte hazelnuts + crispies +45% cacao deep milk chocolate

Lemon Chiffon, 2pcs
Zest of lemon + yuzu + 36% cocoa butter white chocolate + candied lemon

Mai Tai, 3pcs
Thai banana + Appleton rum + 45% cacao deep milk chocolate + dragon fruit

Peach Melba, 2pcs
White peach + bitter almond paste + beet-hued 36% cocoa butter white chocolate

Pink Champagne, 2pcs
French rosé champagne + 72% cacao dark chocolate + cherries + 23-karat gold leaf

Thai Iced Tea, 2pcs
Black tea + 36% cocoa butter white chocolate


Each Vosges Haut-Chocolat collection is packed fresh on your day of shipment. Truffle collections are shipped from frozen, then thaw while in transit, and are perfectly safe to refreeze upon arrival. A How to Care Card and enjoy your haut-chocolat at peak perfection is included in each shipment with details on your collection. Please rest assured that once thawed, chocolates will be fresh for up to 7 days before needing to be placed in the freezer.

Consume within 14 days from shipment. Please reference the expiration date card that arrives with your package.

Contains: Almonds, Hazelnut, Milk, Soy, Wheat

Processed on equipment that also processes Milk, Soy, Wheat, Eggs, Peanuts, Sesame, and Tree Nuts.



A Guided Tasting of Chocolate
Our truffles are infused with a healing sound frequency to raise your vibe.

Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.

Describe what you see. What is the shape, color, sheen and texture?

Run your finger against the chocolate, noticing its texture and releasing the aromatics.

Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.

Enjoy your truffle in two bites. In the first bite, you are just getting to know the truffle, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the truffle, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.


This Mother's Day, we've got nostalgia in abundance. From velvet details and patent hearts to little love notes for Mom and recipes reminiscent of an era gone by, we hope each bite of our latest collection brings the fizz and sparkle of love to your Mother's Day celebration.

Peace, Love & Chocolate. ®



    Yuzu Lemon
    The Yuzu lemon's origin story begins in China. Its invigorating and uplifting parfum encourages clarity and the opening of a deeply expansive mind and is favored for its highly aromatic rind. Wrapped in cloth or cut into half, Yuzu can be included in a bath to release the fragrance and healing benefits of its peel. When used in this way, it offers protection and calms the psyche.

Don’t just take our word for it...