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From Simple Chocolates To Caramel Delicacies
The sea salt caramel used is handcrafted with love and care to produce a homemade caramel sauce that no one can refuse and can't be replicated by other chocolate caramel candies. This new combination of flavors makes for homemade caramel-filled chocolate like no other. Brazil nuts, sea salt, tangy hibiscus and blood oranges, red Hawaiian salt, new mexican pecan, and other distinctive ingredients are blended into our unique and chewy caramel-filled chocolate. This creates a chocolate-covered caramel that is as innovative as they are delicious. These sweet chocolate-covered caramels are thoughtfully made to bring out each unexpected flavor within the homemade salted caramel. And if you have a love for caramel treats, don’t forget to check out our caramel toffee chocolate!
A Coveted Collection of Dreamy Chocolate Caramels
Shop Our Decadent Chocolate Caramels
Caramel Chocolates FAQs
What are chocolate caramels?
Caramel is made by slowly heating sugar until it transforms into a golden, buttery confection with deep, toasted notes. When paired with chocolate, the resulting confection is rich and decadent. Vosges chocolate caramels feature luscious, slow-pulled caramel centers enrobed in dark or deep milk chocolate, often infused with exotic flavors for an elevated caramel chocolate experience.
Does chocolate pair well with caramel?
Absolutely—the earthy richness of dark and deep milk chocolate harmonizes beautifully with the buttery sweetness of caramel candy. The bitterness of cacao enhances caramel’s toasted sugar notes, while its creamy texture creates balance and depth. This timeless pairing makes caramel marshmallow confections, caramel chocolate truffles, and chocolate caramel candy among the most beloved treats in the world.
Do you offer salted caramel chocolates?
Yes, we offer several salted caramel options. Our sea salt caramel chocolate creations include Red Hawaiian Salt Caramels and Pink Himalayan Crystal Salt Caramel Chocolate Bars, featuring mineral-rich salts from around the world. Each sea salt caramel chocolate confection balances creamy sweetness with a whisper of salt, for the ultimate sensory treat. Many of our biggest fans call our salted options the best caramels in the Vosges collection.
Are Vosges caramels gluten-free?
Some of our caramel bites—including our Bapchi’s Caramel Toffee, our Pink Himalayan Crystal Salt Caramel Chocolate Bar, and our decadent Caramel Marshmallows—are gluten-free. We recommend checking each product label carefully before purchasing. All ingredients are clearly listed on our website, and you can zoom in on product images to review every detail before making a purchase.
Do you sell gift boxes of caramels?
Every box of Vosges chocolate-covered caramels is designed for gifting, wrapped in artful packaging and tied with our signature ribbon. For an elevated gift, explore our 18-piece Exotic Caramel Collection presented in a couture hatbox, or our Caramels et Chocolatscaramel bites delivered in a keepsake purple parcel. Every chocolate caramel candy box is designed to delight the eye and the palate.
Can I bulk order your caramels?
Absolutely. We offer bulk and corporate ordering options for all our caramel confections, including chocolate-covered caramels and chocolate caramel bars. Ask about multi-ship deliveries, volume discounts, and custom co-branded packaging. Whether for employee appreciation, special events, or client milestones, Vosges makes gifting effortless.
How do you ensure chocolate caramels don’t melt during shipping?
Our chocolate caramel candy is shipped with care year-round. During warmer months, we use temperature-controlled packaging to ensure your parcel arrives in perfect condition. See our Shipping page to learn more about how we make sure your package arrives intact, even in hot climates. If you’d like to order in advance, simply specify the precise delivery date for your chocolate-covered caramels during checkout.
Can you freeze chocolate-covered caramels?
Yes, both chocolate and caramel hold up well in frost-free or auto-defrost freezers, without compromising the quality of the candy. You may opt to freeze chocolate-covered caramels to extend their life or simply because you enjoy a chilled treat! To lock in freshness, immediately freeze chocolate-covered caramels you don’t plan to consume right away, and use within six months of freezing.