Caramel Chocolate Toffee
What happens when you make a mixture of ingredients including unsalted butter, sugar (or brown sugar), and sea salt? You get a beautiful sugar-filled and enticing confection called toffee. Vosges Haut-Chocolat's chocolate toffee brittle combines the exciting flavors of tree nuts and rich caramel to create a toffee chocolate dessert with flavors like no other milk chocolate toffee candy. While it is common to pair rich chocolate with things like smooth peanut butter, chopped pecans or crunchy peanut or almond, it is important to explore other toffee bar recipes every once in a while.
This treasured homemade toffee recipe from Katrina's grandmother successfully brings out the true flavor of the toffee mixed with gourmet chocolate to create the perfect pairing. Our handcrafted salty-sweet toffee bits remain a timeless Vosges favorite. Unlike traditional English toffee, our delicious crunchy toffee bars recipe is enrobed in 45% milk chocolate and 55% dark chocolate sprinkled with mineral-rich Pink Himalayan sea salt and a roasted organic walnut and pecan mixture to create the perfect bite of crunchy, buttery chocolate toffee. For anyone with a sweet tooth and a taste of nostalgia, toffee chocolate bars are a sublime dessert. Our perfect, buttery toffee covered in melted milk chocolate and a pecan and walnut mixture is available on its own or as a part of select Gift Towers and Parcels. You can even use our butter toffee chocolate to make desserts such as toffee brownies with ingredients like chocolate chips, cocoa powder and vanilla extract.
Explore the nutrition facts and ingredients listed on every collection and discover our selection of buttery milk and dark chocolate toffee boxes available online.
