Dark Chocolate Truffle Collection, 9 pieces

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  • A small purple candy box tied with a purple ribbon bow sit's open displaying three rows of dark chocolate truffles adorned in colorful toppings and chopped nuts on a light grey background.

  • A small purple candy box tied with a purple ribbon bow sits upright displaying three rows of dark chocolate truffles adorned in colorful toppings and chopped nuts on a light grey background.

  • Nutrition Facts and Ingredients of Vosges Haut-Chocolat nine piece Dark Chocolate Truffle Collection printed in white san-serif font on a dark purple background.

Dark Chocolate Truffle Collection, 9 pieces

This 9-piece dark chocolate truffle collection merges truffles from our Exotic, Italian, Groove, and Aztec Collections. Through a deep dark chocolate tasting experience, ranging from 65% to 75% cacao, you will experience so much more than just eating dark chocolate truffles. Delve into how the flowers, roots, herbs, and spices play with dark chocolate from around the world. This collection is a smaller version of one of our best sellers and is the perfect gift for dark chocolate lovers. A guidebook is included to lead you through your gourmet dark chocolate truffles tasting journey.

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Regular price $36.00
Regular price Sale price $36.00
Sale Sold out

WHAT’S INSIDE

Dark Chocolate Truffle Collection, 9 pieces:

Absinthe, 1pc
Kübler absinthe + Chinese star anise + fennel + 62% cacao dark chocolate + coconut ash

Balsamico, 1pc
12-year cask aged balsamic vinegar from Modena + 62% cacao dark chocolate + I.G.P. Piemonte hazelnuts

Black Pearl®, 1pc
Organic Wakaya ginger + freshly grated wasabi + 72% cacao dark chocolate + ceremonial matcha

Brown Butter, 1pc
Kerrygold butter ganache + 72% cacao dark chocolate ganache + Matiz-flor de Sal salt

Budapest, 1pc
Kalocsan paprika + 62% cacao dark chocolate

Chef Pascal, 1pc
Schwarzwälder kirschwasser + 62% cacao dark chocolate + tart Michigan cherry

Oaxaca, 1pc
Guajillo y pasilla chillies + 75% cacao Tanzanian dark chocolate + pumpkin seeds

Polline Di Finocchio, 1pc
Wild Tuscan fennel pollen + 62% cacao dark chocolate

Red Fire, 1pc
Ancho chillies + Sri Lankan Ceylon cinnamon + 62% cacao dark chocolate

DETAILS AND CARE

Each Vosges Haut-Chocolat collection is packed fresh on your day of shipment. Truffle collections are shipped from frozen, then thaw while in transit, and are perfectly safe to refreeze upon arrival. A How to Care Card and enjoy your haut-chocolat at peak perfection is included in each shipment with details on your collection. Please rest assured that once thawed, chocolates will be fresh for up to 7 days before needing to be placed in the freezer.


Consume within 14 days from shipment. Please reference the expiration date card that arrives with your package.

Contains: Milk, Soy, Hazelnuts

Processed on equipment that also processes Milk, Soy, Wheat, Eggs, Peanuts, Sesame, and Tree Nuts.

SKU: TC-DAR-009

TASTING NOTES

A Guided Tasting of Chocolate
Our truffles are infused with a healing sound frequency to raise your vibe.

BREATHE
Close your eyes. Take three deep, ujjayi breaths. Listen to the space between thought and prepare your palate to experience chocolate.

SEE
Describe what you see. What is the shape, color, sheen and texture?

TOUCH
Run your finger against the chocolate, noticing its texture and releasing the aromatics.

SMELL
Bring the chocolate to your nose. Close your eyes, cup your hand around the chocolate and inhale deeply.

TASTE
Enjoy your truffle in two bites. In the first bite, you are just getting to know the truffle, and in the second, you delve deeper, searching out the aromas and nuances. You become immersed in the experience of the chocolate and the sensations. After you’ve eaten the truffle, take a breath and taste the air. The aroma should have a long, lingering finish that is layered with perfumed notes.

THE STORY

"I have found many people to be very passionate about their chocolate, dark lovers most especially! This dark collection merges truffles from our Exotic, Italian, Groove and Aztec Collections through a deep dark chocolate tasting experience, ranging from 65% to 75% cacao. Delve into how the flowers, roots, herbs and spices play with dark chocolate from around the world."

Peace, Love & Chocolate,
Katrina

    SUPERIOR SOURCING

  • SUPERIOR SOURCING

    Wasabi Root
    Japan
    Authentic wasabi rhizome (a root-like stem) is extremely rare in its pure form and traditionally grows along the banks of Japan’s cool mountain streams. It offers a less fiery and more aromatic, verdant herbal spice than its usual imposter – a green-dyed blend of horseradish and mustard seed. I discovered the Mead-Bloeser family who mastered this tricky rhizome and cultivates true, sawa wasabi in the U.S.

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